Lonzo is a delicate and tasty dish, typical of the gastronomy of the south of France. Made from pork fillet, carefully seasoned with spices and aromatics, then slowly dried, lonzo offers a tender and melting texture in palate. Its delicate, slightly spicy flavor makes it a charcuterie product appreciated by connoisseurs. Perfect in thin slices as a starter or as an aperitif, lonzo brings a touch of refinement to your meals. Discover our selection of artisanal lonzo, prepared according to the. tradition, for an authentic taste experience full of local flavors.