Discover the delicate flavors of our seafood tartlet, a refined starter featuring tender, juicy scallops nestled in a crisp, buttery pastry shell. This savory tart is filled with a creamy, herb-infused mixture, lightly seasoned with garlic and shallots to enhance the natural taste of the sea.

Baked to golden perfection, each bite offers a delightful contrast between the silky seafood filling and the crunchy tart crust. Ideal as an appetizer or a light main course with a fresh salad, this tartlet is a true treat for seafood lovers.