Our artisanal saucissons are a true culinary masterpiece, crafted with care and precision to deliver the ultimate for the senses. Its rich, savory flavor is anchored by the perfect balance of seasoning and spices, creating an explosion of taste in every bite. With a hearty texture and subtle hint of smokiness, this saucisson is a must-have for any meat lover.

From charcuterie boards to hearty sandwiches, it adds a touch of sophistication and flavor to any meal. Truly a gourmet treat, each slice of this artisanal saucisson is a testament to the skill and passion of the expert craftsmen who made it.

our experts select pork raised in free range in Thailand.

During the maturation process, our saucissons are carefully aged in a controlled environment, allowing the natural enzymes to refine the meat and create a range of rich taste. The result is a saucisson with a rich, full-bodied flavor that is both savory and mildly acidic, with notes of spice, and a subtle sweetness.

This maturation process also creates white feathery flower a delightful texture that is both firm and tender, with a pleasing that is sure to satisfy even the most discerning palate. our saucissons are perfect for pairing with cheese, wine, or as a standalone appetizer.

The depth of flavor and complexity of taste in our saucissons are a testament to the skill and care of our artisans, who have dedicated themselves to producing only the highest quality cured meat products.