Dry chorizo is a type of Spanish or Portuguese sausage that has been cured and air-dried, resulting in a dense and firm texture that is perfect for slicing and snacking.
It has a robust and bold flavor, with notes of smoky paprika, garlic, and a subtle tanginess that makes it a go-to ingredient for Spanish-style tapas and charcuterie boards. The texture of dry chorizo is slightly chewy, with a delightful crunch that comes from its natural casing. It is a versatile ingredient that can be added to a variety of dishes and salads and sandwiches, adding a hit of savory flavor to any meal.
Whether you enjoy it on its own, sliced thinly and served with cheese or as part of a main dish, the rich and complex flavor of our dry chorizo is sure to satisfy your taste buds. If you're looking for a tasty and convenient way to add some bold flavor to your diet, dry chorizo is an excellent choice.
our Chorizo come from Spanish recipe.
homemade with pork selected and raised in Thailand